Sunday Menu

Times

Sunday:
12:00-21:30

Sides

4

Scotch egg

5

To Share... Stilton & cheddar cauliflower cheese

4.5

Garden salad, mustard dressing

4.5

Rocket, parmesan, balsamic

4

Sweet potato fries

4.5

Spring greens, tahini dressing

3.5

Skin on fries

Mains

12.5

Spiced cauliflower & sweet potato tagine, chickpeas, aubergine, pitta bread, cous cous

19

Rump of Spring lamb, mint, peas, beans, crispy smoked pancetta, torched baby gem, purple potatoes, red wine jus

15

Roast cod, saffron new potatoes, baby gem, samphire, lemon dressing, basil oil

13.5

Fish Pie, smoked haddock, prawns, hot smoked salmon, crab claw, cheese mash, Spring greens

13

Fish & Chips, IPA battered haddock, pea puree, tartar sauce, thick cut chips

13

Rare breed British beef burger, smoked Applewood cheese, skin-on fries

Starters

12.5

To Share...

Baked Camembert, toasted pecans, apricot jam, warm crusty bread

6.5

Hummus, olives & grilled pitta bread

9

Prosseco pan fried Tiger prawns, chilli & garlic, crusty bread

8

Japanese homecured salmon, chicory, raddish, pea shoots, ginger soya & sesame dressing

7.5

English asparagus spears, poached egg, hollandaise sauce & truffle oil

7

Smoked chicken & parma ham terrine, picked baby leeks, tarragon creme fraiche, sweet mustard dressing, sourdough bread

6

French onion soup, garlic crouton

Roasts

12

Butternut squash & procini mushroom nut roast, caramelised onion sauce

All our roasts are served with Yorkshire pudding, roasted potatoes & seasonal vegetables

15

Slow roasted pork belly, bramley apple sauce, crispy crackling

All our roasts are served with Yorkshire pudding, roasted potatoes, seasonal vegetables & endless gravy

15

Free range Suffolk chicken, sage & onion stuffing, chipolatas

All our roasts are served with Yorkshire pudding, roasted potatoes, seasonal vegetables & endless gravy

17

Roast sirloin of Scottish beef, horseraddish cream

All our roasts are served with Yorkshire pudding, roasted potatoes, seasonal vegetables & endless gravy

Desserts

8/15

Selection of british cheeses, apple, pear, crackers, quince jelly

6

Sticky toffee pudding, caramel sauce, vanilla ice cream

1.5 per scoop

selection of ice creams & sorbets

6

Hazelnut & chocolate brownie, blackberry sorbet

6

Bramley apple & rhubarb crumble, warm custard

6

Citrus panna cotta, rasperries, mint honey

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