Lunch Menu

At The Queen Adelaide, alongside our lunch menu we also have snacks, sandwiches and lunch specials as well!

Times

Monday:
12:00-15:30
Tuesday:
12:00-15:30
Wednesday:
12:00-15:30
Thursday:
12:00-15:30
Friday:
12:00-15:30

Desserts

6

Sticky toffee pudding, caramel sauce, vanilla ice cream

9.5

Artisan cheese board, apple, pear, chutney

Selection of British cheeses

1.5 per scoop

selection of ice creams & sorbets

6

Hazelnut & chocolate brownie, Salted caramel ice cream

6

Eton mess, strawberry coulis

Starters

12.5

To Share...

Baked Camembert, toasted pecans, apricot jam, warm crusty bread

9

English asparagus spears, poached duck egg, hollandaise sauce & truffle oil

9

Pan fried prosseco Tiger prawns, chili & garlic, pimenton, crusty bread

8.5

Charcuterie, mixed cured meat, stilton toast, olives

8

Japanese homecured salmon, chicory, raddish, pea shoots, ginger soya & sesame dressing

Garlic crostini

6

Gazpacho, parmesan crouton

Mains

13

Rare breed British beef burger, smoked Applewood cheese, onion relish, French fries or hand cut chips

+ bacon £1.5

13.5

Fish Pie, smoked haddock, prawns, hot smoked salmon, crab claw, cheese mash, Spring greens

13

Fish & Chips, IPA battered haddock, pea puree, tartar sauce, thick cut chips

19

Rump of Spring lamb, mint, peas, beans, crispy smoked pancetta, torched baby gem, Jersey royal potatoes, red wine jus

15

Oven roasted hake, saffron new potatoes, samphire, sweet roasted fennel, lemon dressing, basil oil

19

Tagliata - rare breed sirloin steak, on peppered rocket, grilled lemon, parmesan & red wine jus

+ hand cut chips £2

Sides

3.5

Mash potato

4.5

Rocket & parmesan salad, balsamic oil

4

Sweet potato fries

3.5 / 5.5

Skin on fries

3.5 / 5.5

Hand cut chips

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